Spicy Salsas & Moles: A Cookbook for Lovers of Mexican Heat

Get a taste of true Mexican cuisine with this collection of mouthwatering salsas and sauces from renowned authors and recipe creators Sanchez and Presley. From traditional cooked salsas to fresh options and even mole, each dish is expertly prepared and presented in captivating full-color photos. Whether you prefer a kick of heat or a slow burn, there's something for everyone, from Mango Habanero Salsa to Smoky Red Pepper Salsa. The cookbook also includes instructions for preparing and seasoning your molcajete, as well as a delicious recipe for homemade tortilla chips. Don't miss out on this comprehensive guide to all things salsa, guaranteed to convert any skeptic into a lover of this spicy, savory delight.